Can you refreeze thawed chicken

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Leave this field blank. Related Articles. Cracking the Date Code on Egg Cartons. Explore Our Recipes. Cherry Nut Apple Slices. Green Fruit Salad. However, if you're one of those folks who tends to thaw their meat in a plastic bag submerged in cold water — or worse, on the kitchen counter at room temp or in the microwave , you'll need to cook it right away.

Do not refreeze it as there's a greater chance of bacterial contamination. While refreezing chicken that's safely thawed in the refrigerator is better than losing money and discarding it in the garbage, it might lose some quality of taste as well. You'll probably notice that when you finally do get around to cooking that chicken that's been frozen, thawed, and refrozen and thawed, that the texture is a little different.

This is because every time you thaw a piece of meat it loses some of those juices and some of its flavor.